Best New Restaurants in America '25 | Esquire
PBS Documentary | Rebel Kitchens Southern California https://www.youtube.com/watch?v=51PUWSRr_sc
Los Angeles Times | Bill Addison "This dumpling reveals all at a Turkish restaurant like no other in L.A."
Los Angeles Times | Heather Platt "Running a restaurant in L.A. seems impossible. So this chef has one employee — himself"
Los Angeles Times | Laurie Ochoa "Lone-chef restaurants and why we love them"
Spectrum News | THE SOCAL SCENE "How one chef turned his pandemic savings and family recipes into one of LA’s most intimate culinary experiences"
The Angel | Bill Addison "Restaurant — Sora Craft Kitchen"
Resy | Jean Trinh "Why Sora Craft Kitchen Is a Singular L.A. Restaurant, in Five Dishes"
